Chef Paul is BACK!
On May 01 in UP School Blog
Chef Paul from Deerfield visited to engage students in nutrition lessons and of course delicious healthy food preparation and tasting. The topics always include the use of whole foods in creating simple yet healthy alternatives to the abundance of processed food choices. Spinach, kale, yogurt, berries, mango and honey swirled together into smoothies that delighted each and every student. Chef Paul teaches about vitamins and minerals
